DESSERT & CAKES
Thank you for choosing The Market at Edgewood Bakery for your catering needs!
This menu includes our standard options, but we are happy to work with you on a custom order, based on your exact needs. If possible, please provide a 7-10 day notice on custom orders.
DESSERTS PLATTERS
Standard serves 10-15 | Large serves 20-30
ASSORTED DESSERT BITES 95 | 189
Bars cut small, petit fours and other small, tasty bites. Seasonal options are available.
EUROPEAN DESSERT BITES 95 | 189
Mini sfogliatella, beignets, cannoli, mini profiteroles, mini cream horns, chocolate Baci di Dama, and seasonal extras.
ASSORTED CLASSIC COOKIES 4 EA
Any large homemade cookie. Minimum 12 per order
ASSORTED SMALL -SCRATCH COOKIES 75 |169
ASSORTED BARS 95 | 189
Lemon, apricot, raspberry, brownie and many more including seasonal options.
BRUNCH PLATTER 95 | 189
Sfogliatella, mini muffins, French mini beignets, mini croissants, chocolate croissants, and assorted Danish pastries
INDIVIDUAL DESSERTS
MINI FRESH FRUIT TART 3.00 EA
MINI CUPCAKES 2.75 EA
Vanilla or chocolate. Frosting can be customized.
CUPCAKES 4.00EA
Birthday, red velvet, chocolate, vanilla bean, carrot poppy seed, and other seasonal varieties. Can be customized.
Please ask about holiday cookie pricing.
SPECIALTY CAKES
KAHLUA TORTE
Chocolate cake complimented by mocha and fudge filling, spritzed with Kahlua, iced with ganache and toasted almonds, and surrounded by chocolate cups.
ITALIAN RUM CAKE
An Italian delicacy -- classic white cake, spritzed with dark run, filled with Irish cream, topped with whipped cream, toasted almonds, and cherries
SACHER TORTE
Rich dark chocolate cake, raspberry filling and coated with our smooth chocolate ganache
GRAND MARNIER TORTE
Classic white cake with a splash of Grand Marnier liqueur and covered with chocolate ganache. An orange marmalade filling gives this torte an unusual twist.
PINK CHAMPAGNE CAKE
Pink cake spritzed with Champagne, filled with custard, strawberries and whipped cream.
CHOCOLATE GUINESS CAKE
Cake, beer and chocolate! Filled and iced with cream cheese icing.
THE MARKET FRUIT BASKET CAKE
Classic white cake, layered with custard and whiped cream. Soft lady fingers border the sides with fresh seasonal fruit and perfect glaze. This cake is bellisima!
BUCHE NOEL
Chocolate Cake with a thin layer of raspberry and fudge filling, iced in a delicious fudge and decorated for the holiday season.
PUMPKIN HARVEST CAKE
A perfectly spiced and moist pumpkin cake.
BAILEY’S IRISH CREAM CAKE
Classic white cake, spritzed with Bailey’s Irish Cream, filled with Bavarian cream, iced in fudge and covered in chocolate ganache
Please ask about seasonal cakes.
Inquiries for Custom orders.
CAKES
BERRIES & CREAM
Classic white cake filled with real whipped cream and custard, and topped with seasonal berries
BLACK FOREST CAKE
Cherries in Kirsh are layered between rich dark chocolate cake and smooth whipped cream, and topped with dark chocolate shavings
TRADITIONAL CARROT CAKE
Lots of chunky pineapple, carrots, raisins, coconut and pecans, topped with cream cheese icing
CHOCOLATE DECANDENCE
A thick layer cake smothered in fudge and topped with dark chocolate curls, and dusted with cocoa
RED VELVET CAKE
Traditional cake of the South topped with cream cheese icing
GERMAN CHOCOLATE CAKE
Accompanied by chocolate fudge and our German chocolate with coconut and pecans
LUSCIOUS LEMON SNOW CAKE
Classic white cake filled with lemon cream, surrounded by a light lemon Bavarian cream and topped with white chocolate curls
POPPYSEED CAKE
Poppyseed cake filled with raspberry or lemon and surrounded by cream cheese icing
STRAWBERRY SHORTCAKE
Classic white cake, layered with whipped cream and fresh seasonal strawberries
THE MARKET TIRAMISU
Espresso-soaked sponge cake is layered with mascarpone and rum, decorated with dark chocolate curls, and dusted with dark cocoa.
TOASTED ALMOND CAKE
Classic white cake filled and iced with Bavarian cream and surrounded by candied toasted almonds
BLACK AND WHITE
Marble cake filled with chocolate fudge and buttercream then iced with buttercream and drizzled with dark ganache
DEATH BY CHOCOLATE
Chocolate cake laced with Brandy and filled with raspberry filling, then iced in fudge and topped with a crown of dark chocolate curls
PRINCESS CAKE
White sponge cake, filled with whipped cream, vanilla Chantilly and raspberry, then covered with a light green almond paste, and topped with a fresh rose
TURTLE CAKE
Chocolate cake, filled with a creamy caramel and fudge, then iced in rich fudge with pecans around the sides and finished with caramel swirls
OLD FASHIONED CHOCOLATE CAKE
A rich chocolate cake, fudge-filled and fudge-iced, drizzled with dark chocolate ganache
BIRTHDAY CONFETTI CAKE
A classic white cake with confetti baked into layers and filled with buttercream or fudge. Iced in pastel buttercream and decorated with confetti.
THE MARKET MOCHA FUDGE
Chocolate Cake with mocha buttercream and chocolate fudge filling. Topped with a chocolate ganache drip and mocha buttercream rosettes.
THE MARKET MOCHA MADNESS
Alternating vanilla and chocolate cake with mocha buttercream filling Icing outside with cream cheese and milk chocolate surrounding white chocolate shavings and cream cheese rosettes on top.
THE BEST EVER CHOCOLATE CAKE
Chocolate cake with vanilla buttercream filling , coated completely in chocolate ganache, black and white sprinkles on the sides and finished off with a chocolate triangle on top.