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THE MARKET at Edgewood
Food obsessed & Community driven
Recipe: White Wine Sangria
Recipe: White Wine Sangria

Image credit: The Salty Marshmallow

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RecipesEmel MutluMay 28, 2021recipes, recipe, sangria, memorial day, memorial day food, beverages, cocktailsComment
3 years!
3 years!

Thank you to our community’s unwavering support over the last 3 years, we're here and we're more committed and energized than ever to keep bringing our customers the best selection of foods and to foster community while doing it.

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CommunityEmel MutluJanuary 22, 2021THE MARKET at Edgewoodcommunity, anniversary, the market at edgewood, local market, grocery store Comment
YOU’RE FOREVER IN OUR HEARTS, lenore cymes
YOU’RE FOREVER IN OUR HEARTS, lenore cymes
CommunityEmel MutluJanuary 10, 2021community, neighborhood Comment
RECIPE: ROSÉ FRENCH 75 Cocktail
RECIPE: ROSÉ FRENCH 75 Cocktail
RecipesEmel MutluJanuary 10, 2021recipe, recipes, wine, rosé, cocktails, cocktail, drink, alcoholic beverage
Meet Scarlet Chan, Our New Wine, Beer & Spirits Specialist
Meet Scarlet Chan, Our New Wine, Beer & Spirits Specialist

Scarlet shares her vision for this growing wine, beer and spirits category at The Market

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Community, Team, ProductsEmel MutluDecember 19, 2020THE MARKET at Edgewoodwine, beer, spirits, wine specialist
Recipe: Mexican Holiday Punch
Recipe: Mexican Holiday Punch
RecipesEmel MutluDecember 12, 2020holiday recipe, mexican food, holiday food, punch, beverage recipe, recipesComment
Recipe: The Perfect Turkey Brine
Recipe: The Perfect Turkey Brine
RecipesEmel MutluNovember 13, 2020The Market at Edgewood Inc.Recipes, fall recipe, turkey, thanksgiving, holiday, holiday dinner, turkey brine Comment
We matched local student's fundraiser, raising $1,500 for Ecumenical Hunger Program
We matched local student's fundraiser, raising $1,500 for Ecumenical Hunger Program
CommunityEmel MutluOctober 30, 2020community, baking, fundraiser, donations
Black Bean Chili with Butternut Squash
Black Bean Chili with Butternut Squash
RecipesEmel MutluOctober 9, 2020recipe, chili, chili recipe, fall recipeComment
Meet Chef Maria 👩‍🍳
Meet Chef Maria 👩‍🍳
Emel MutluOctober 9, 2020The Market at Edgewood Inc.Updates, Recipes, Chef, california food, palo alto food, deli, catering
Meli Wraps - Affecting climate change one wrap at a time!
Meli Wraps - Affecting climate change one wrap at a time!
ProductsEmel MutluDecember 1, 2019meli wraps, sustainability, sustainable options, palo alto, palo alto food
Meet our culinary director - Sergio Martinez!
Meet our culinary director - Sergio Martinez!
IntroductionsEmel MutluDecember 1, 2019THE MARKET at Edgewoodpalo alto, california, buy local, the market at edgewood, palo alto food, california food, culinary director
 

LOCATIONS

Palo Alto 

THE MARKET at Edgewood           2170 West Bayshore Rd. | Palo Alto

(650) 665-7590

Privacy Policy

San Mateo

Crystal Springs Produce
770 Polhemus Road | San Mateo

(650) 393-5145

CURRENT HOURS

Everyday - 6 AM to 11 PM

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